{"id":13379,"date":"2022-06-03T13:32:57","date_gmt":"2022-06-03T13:32:57","guid":{"rendered":"https:\/\/www.lesdelicesdeprovence.ch\/produits\/confit-dartichaut-a-la-pulpe-dail\/"},"modified":"2025-03-02T20:39:22","modified_gmt":"2025-03-02T20:39:22","slug":"confit-dartichaut-a-la-pulpe-dail","status":"publish","type":"product","link":"http:\/\/www.lesdelicesdeprovence.ch\/en\/produits\/confit-dartichaut-a-la-pulpe-dail\/","title":{"rendered":"Artichoke confit with garlic pulp"},"content":{"rendered":"<p>A unique recipe for an original, gourmet taste! We&#8217;d never tasted artichoke confit before our artisan confit maker introduced us to this very special combination of ingredients, and it&#8217;s a success to say the least!<\/p>\n<p>Artichoke confit with ORGANIC garlic pulp and dried tomato gives this product a rustic yet deliciously gourmet flavor.<\/p>\n<p>Enjoy on toast or with cheese to enhance the taste!<\/p>\n<p><strong>Ingredients: Artichoke (43%), onions, sun-dried tomatoes (14%), sugar, salt, garlic (7%), pepper, olive oil, cider vinegar, sunflower oil, lavender honey, lemon juice.<\/strong><\/p>\n<p><strong>Capacity: 210 g<\/strong><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Another delicious and original sweet and sour dish from our producer in L&#8217;Isle-sur-la-Sorgue. Surprise your guests at the aperitif!<\/p>\n","protected":false},"featured_media":13380,"template":"","meta":[],"product_cat":[674,676],"product_tag":[],"class_list":{"0":"post-13379","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-appetizer-sauce","7":"product_cat-confits-and-chutneys","9":"first","10":"instock","11":"taxable","12":"shipping-taxable","13":"purchasable","14":"product-type-simple"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Artichoke confit with garlic pulp<\/title>\n<meta name=\"description\" content=\"Another delicious and original sweet and sour dish from our producer in L&#039;Isle-sur-la-Sorgue. 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